Jam Doughnut Muffins

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Kitchen Wench
Nutrition per serving    (USDA % daily values)
CAL
581
FAT
93%
CHOL
36%
SOD
2%

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Ingredients for 6 servings

125 ml Milk

85 ml Vegetable oil

1 x large egg

1 tsp vanilla extract

200 g flour

100 g caster sugar

12 tsp strawberry jam

For topping:

100 g unsalted butter

150 g caster sugar

1 tsp cinnamon powder

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