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Leftover Turkey Taco Soup

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Ingredients

1 tablespoon Pure Wesson® Canola Oil

1-1/2 cups frozen whole kernel corn

1 can (16 oz each) reduced sodium pinto beans, drained, rinsed

1 can (10 oz each) Ro*Tel® Original Diced Tomatoes & Green Chilies, drained

1 pkg (1.25 oz each) 30% less sodium taco seasoning mix

1 pkg (32 oz each) reduced-sodium chicken broth

2-1/2 cups chopped cooked turkey

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