Creamy Pasta With Chicken, Kalamata Olives And Broccoli

By Oprah
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3 Tbsp. olive oil

1 pound chicken , cut into 1/2-inch slices

2 Tbsp. minced garlic

1 pound whole wheat pasta

1/2 cup frozen broccoli

1/4 cup kalamata olives , pitted (about 1/4 pound)

1/4 cup milk

1 tsp. red chili flakes (optional)

1 tsp. dried Italian herb seasoning

Salt and pepper to taste

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