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Dairy/Lactose Free Mac 'N Cheese

Nutrition per serving    (USDA % daily values)
CAL
390
FAT
24%
CHOL
0%
SOD
17%

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Ingredients for 2 servings

4 oz. elbow macaroni

1/3 cup nutritional yeast

1 Tbsp. flour

2 Tbsp. vegetable broth powder

1/3 cup dairy-free soymilk (use one that has a thickening agent added, like Silk)

2 Tbsp. water

1 Tbsp. tahini (also called sesame paste)

Salt, to taste

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