Four Quarters Apple Cake

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
363
FAT
57%
CHOL
59%
SOD
32%

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Ingredients for 8 servings

3-4 apples or pears , peeled,cored and sliced

150 g flour

150 g butter (softened but not melted)

150 g sugar

1 teaspoon baking soda

3 eggs

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