Creamed Spinach

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Andrea's Recipes

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Ingredients

3 tablespoons unsalted butter

1 medium onion, minced

6 cloves garlic, chopped

2 pounds (~1 kilo) frozen spinach, thawed and well drained (or 3 pounds/1.5 kilos fresh spinach, washed, stemmed and finely chopped)

sea salt

fresh ground black pepper

2 cups (480 ml) heavy cream

8 ounces (227 g) sharp cheddar cheese, grated

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