Cinnamon Custard Pie

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Martha Stewart


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1 medium disk Pate Brisee

All-purpose flour, for surface

2 cups heavy cream

2 cups milk

1 vanilla bean, split and scraped, pod reserved

2 whole cinnamon sticks

1/8 teaspoon ground cinnamon, plus more for dusting

12 large egg yolks, room temperature

1/2 cup sugar

2 teaspoons arrowroot or cornstarch

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