Shoofly Pie I

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Nutrition per serving    (USDA % daily values)
CAL
381
FAT
30%
CHOL
17%
SOD
30%

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Ingredients for 8 servings

1/4 cup boiling water

1 recipe pastry for a 9 inch single crust pie

1 teaspoon baking soda

1 cup all-purpose flour

1 cup molasses

1 egg

1/2 cup packed brown sugar

2 tablespoons butter

3/4 cup cold water

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