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Italian Spiced Oven Fries With Homemade Ketchup

787 faves | 2 recommends
Nutrition per serving    (USDA % daily values)
CAL
709
FAT
57%
CHOL
0%
SOD
82%

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Ingredients for 4 servings

4 baking potatoes

3 tablespoons olive oil

1 teaspoon salt, plus extra for finishing

1 teaspoon freshly ground pepper

1/2 teaspoon dried oregano

1/2 teaspoon dried basil

1/2 teaspoon garlic powder

1/4 teaspoon coriander

2 tablespoons olive oil

3/4 cup finely chopped onion

1 1/2 teaspoons minced garlic

1/2 cup red wine vinegar

1/2 cup apple cider vinegar

1 cup dark brown sugar

1 teaspoon salt

1 teaspoon mustard

Pinch of ground allspice

1-28 ounce can crushed tomatoes (San Marzano or Roma)

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