Pineapple Upside-Down Cupcakes

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Betty Crocker
Nutrition per serving    (USDA % daily values)
CAL
190
FAT
32%
CHOL
17%
SOD
10%

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Ingredients for 24 servings

1 can (20 oz) sliced pineapple, drained, juice reserved

1 box Betty Crocker® SuperMoist® yellow cake mix

1/2 cup vegetable oil

3 eggs

1/3 cup butter, melted

2/3 cup packed brown sugar

12 maraschino cherries, cut in half

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