Mustard Chive Spaetzle

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
446
FAT
63%
CHOL
122%
SOD
55%

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Ingredients for 4 servings

3/4 cup milk

4 large eggs , at room temperature

3 tablespoons Dijon mustard

1/4 teaspoon freshly grated nutmeg

1 tablespoon snipped chives

1 teaspoon salt

2-4 tablespoons unsalted butter , melted (optional)

2 cups all-purpose flour

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