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Calves Liver With Pancetta, Sage And Mashed Potatoes

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Tyler Florence
Related tags
sides gluten free low carb nut free thanksgiving irish
Nutrition per serving    (USDA % daily values)
CAL
361
FAT
92%
CHOL
219%
SOD
27%

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Ingredients for 4 servings

8 slices pancetta

1 pound calves liver, sliced into 4 thin pieces

1 cup beef stock

½ stick unsalted butter, cold and cut into cubes

1/2 bunch sage

Extra-virgin olive oil

Kosher salt and freshly ground black pepper

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