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Nectarine And Prociutto Pizza

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A Cozy Kitchen
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main-dish low carb nut free vegetarian lunch


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1 12-ounce pizza dough

4 ounces of room temperature goat cheese

1 nectarine, sliced thinly

Handful of fresh Parmigianno Reggiano shavings

3 slices of proscuitto (optional, of course!)

Fresh basil and arugula

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