Duchess Potatoes

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The Well-Seasoned Cook
Nutrition per serving    (USDA % daily values)
CAL
373
FAT
28%
CHOL
36%
SOD
27%

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Ingredients for 4 servings

4 x Russet potatoes, peeled and cut into large dice

2 tbsp butter

1 x egg, slightly beaten

1/2 cheddar cheese grated or other cheese of your choice (optional) cup cheddar cheese grated or other cheese of your choice (optional)

1/2 tsp Salt

1/2 tsp Ground white pepper

1/2 Paprika mixed with just enough water to form a thick paste (optional garnish) tsp Paprika mixed with just enough water to form a thick paste (optional garnish)

1 tbsp chopped parsley optional garnish

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