Tomato-Cornbread Salad With Avocado And Cilantro

More from this source
AllRecipes.com
Nutrition per serving    (USDA % daily values)
CAL
229
FAT
46%
CHOL
0%
SOD
14%

Comments

Add a comment

Ingredients for 10 servings

1/4 cup chopped fresh cilantro

2 ripe avocados cut into medium dice

2 medium garlic cloves, minced

5 cups 1/2-inch cubed cornbread made from an 8.5-ounce box mix

1/2 large red onion, cut into small dice

2 tablespoons red wine vinegar

1 1/2 pounds tomatoes, stemmed and cut into medium dice

1/4 cup olive oil

You might also like

Chris Schlesinger & John Willoughby's Grilled S...
Food52
Black Bean + Cornbread Panzanella Salad
How Sweet It Is
Layered Mexican Cornbread Salads
Betty Crocker
Tomato And Cucumber Salad With Cornbread Croutons
Homesick Texan
Corn Bread Salad
smitten kitchen
Apple Corn Muffins
Sunset
Grilled Cornbread Salad With Red Onions, Arugul...
Epicurious
Beet Salad With Cornbread Croutons And Country Ham
Epicurious
Pan-Fried Trout With Cornbread Salad
Sunset
Dianne's Southwestern Cornbread Salad
Southern Living