FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in

Smoked Black Cod Salad With Potato Salad Recipe

Nutrition per serving    (USDA % daily values)


Add a comment

Ingredients for 6 servings

1 teaspoon black peppercorns

1/4 teaspoon whole cloves

1 cup hickory chips

1/2 cup olive oil

2 tablespoons red wine vinegar

1 tablespoon plus 1 teaspoon Dijon mustard

1 tablespoon dry mustard

Dash of white pepper

1 bunch parsley, leaves only, chopped

1 1/2 teaspoons salt

1/4 teaspoon whole allspice

1/2 large onion, sliced

1/4 teaspoon freshly grated nutmeg

1/2 medium red onion, thinly sliced

6 medium red potatoes, with skins, washed

6 (6-ounce) black cod fillets

1/2 cup coarse salt

3 tablespoons brown sugar

2 cups water

3 bay leaves

2 teaspoons pureed garlic

1 1-inch length fresh ginger, sliced thinly

You might also like

Sautéed Black Cod With Shallot-Lemon Vinaigrett...
Bon Appetit
Sablefish With Asian Flavors And Fresh Herb Salad
Monterey Bay Aquarium
Sauteed Black Cod With Shallot-Lemon Vinaigrett...
Black Cod With Fennel Chowder And Smoked Oyster...
Pan-Seared Black Sea Bass With Endives And Grapes
Food & Wine
Smoked Fish Platter With Mustard-Caper Sauce An...
Summer Bbq Quinoa Salad
How Sweet It Is
Spicy Pasta Salad With Smoked Gouda, Tomatoes,...
The Pioneer Woman
Smoked Mozzarella Caprese Salad Recipe
Food Republic
Southwestern Kale Power Salad with Sweet Potato...
Cookie and Kate