Thai Chicken And Rice Soup

By Sunset
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1 qt. reduced-sodium chicken broth

2 cups shredded rotisserie chicken

1 cup cooked rice

1/2 teaspoon kosher salt

2 tablespoons minced fresh ginger

1/3 cup vegetable oil

2 large garlic cloves, thinly sliced

1 large shallot, thinly sliced

1 tablespoon flour

1/2 cup cilantro leaves

1/2 cup Thai basil leaves

1 red jalapeño, halved and sliced

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