Bacon And Asparagus Pizza

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1 (16-ounce) ball pizza dough

Basic Pizza Sauce, recipe follows

1 pound fresh asparagus, 8 spears trimmed and remaining cut into 1/2-inch coins

Olive oil

Kosher salt and freshly ground black pepper

8 ounces shredded mozzarella

1/2 red onion, sliced into 1/2 moons

5 slices bacon, cooked crisp and crumbled

2 tablespoons olive oil

3 cloves garlic, sliced

Pinch red pepper flakes

1 (14.5-ounce) can crushed tomatoes

3 tablespoons torn fresh basil

Pinch sugar, as necessary

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