Simnel Cake

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Nutrition per serving    (USDA % daily values)
CAL
306
FAT
38%
CHOL
43%
SOD
23%

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Ingredients for 14 servings

3/4 cup white sugar

1 teaspoon vanilla extract

4 eggs

3/4 cup butter

1/2 cup chopped candied mixed fruit peel

2 cups all-purpose flour

1/4 cup raisins, chopped

1 teaspoon baking powder

2 cups golden raisins

1 teaspoon salt

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