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Salmon Kebabs With Cilantro Sauce Recipe

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1 1/2 pounds skinless salmon fillet, cut into 1 1/2-inch pieces

kosher salt and black pepper

1/4 cup olive oil

1/4 cup chopped cilantro

2 tablespoons chopped toasted pine nuts

2 teaspoons grated lemon zest

4 pieces lavash bread

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