Cheddar-Potato Bread

2 faves
More from this source
Cooking Light


Add a comment


2 cups (1-inch) cubed peeled baking potato (about 3/4 pound)

1 package dry yeast (about 2 1/4 teaspoons)

1 teaspoon sugar

3 1/2 cups bread flour, divided

3/4 cup (3 ounces) shredded sharp cheddar cheese

1 tablespoon olive oil

1 1/2 teaspoons salt

1 teaspoon dry mustard

1/4 teaspoon ground red pepper

Cooking spray

1/2 cup (2 ounces) diced sharp cheddar cheese

You might also like

Indian Spiced Pita Pizza
Veggie Num Num
Potato And Kale Spanish Tortilla
Love and Olive Oil
Potato Bread
Have Cake Will Travel
Aloo Parathas
Vegan YumYum
Sweet Potato (And Marshmallow) Biscuits
smitten kitchen
Crispy Potato-Fish Cakes
Zucchini Sweet Potato Bread
Joy The Baker
Lulu’s Mini Grilled Cheese Sandwiches
Lulu Powers
Chicken With Pesto Potatoes
Real Simple
Sweet Potatoes With Pecans And Goat Cheese
smitten kitchen