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Ospidillo Cafe Michigan Hot Dog Chili Sauce No. 14

Nutrition per serving    (USDA % daily values)
CAL
84
FAT
15%
CHOL
8%
SOD
11%

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Ingredients for 40 servings

1/2 teaspoon garlic powder

3 medium onions , chopped

1/4 cup barbecue sauce (K.C. Masterpiece, or hickory smoked)

2 lbs ground chuck

1 teaspoon ground cumin

1/4 cup fresh parsley , chopped fine

1 tablespoon dried ancho chile powder

1 1/2 tablespoons chili powder

2 tablespoons dried onion flakes

2 cups water

16 ounces tomato sauce

1/2 teaspoon hot pepper sauce

1 chicken bouillon cube (Maggi cube)

1/4 cup prepared yellow mustard

1 tablespoon honey