Pumpkin Bars I

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Nutrition per serving    (USDA % daily values)
CAL
241
FAT
40%
CHOL
21%
SOD
40%

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Ingredients for 20 servings

4 eggs

1 cup vegetable oil

2 teaspoons baking powder

2 cups canned pumpkin

2 cups white sugar

2 teaspoons ground cinnamon

2 cups all-purpose flour

2 teaspoons baking soda

2 teaspoons salt

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