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Pizza Margherita

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Bertolli
Related tags
main-dish low carb nut free vegetarian dinner italian
Nutrition per serving    (USDA % daily values)
CAL
380
FAT
69%
CHOL
11%
SOD
23%

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Ingredients for 4 servings

1 cup Bertolli® Tomato & Basil Sauce

1 (12-in.) prebaked pizza crust

4 ounces fresh mozzarella cheese, thinly sliced

1 Tbsp. Bertolli® Classico™ Olive Oil

1/4 cup chopped fresh basil leaves

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