1 cup Red Quinoa*
1 cup drained black beans
1 cup corn
1 avocado, cut into small pieces
1 cup of green grapes cut in half
1/4 cup chopped red onion
1/4 cup olive oil*
2 tablespoon lemon juice
Cook quinoa according to directions on the package.
Once your quinoa has cooled dump all the other ingredients in, give it a good mix and then put it in the fridge for an hour to chill.