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Spinach Quiche

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smitten kitchen
Related tags
main-dish low carb vegetarian New Year's lunch french

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Ingredients

1 3-ounce package cream cheese, room temperature

1/3 cup half and half

3 eggs

1 10-ounce package frozen chopped spinach, thawed and drained

1/2 cup grated cheddar

1/4 cup grated parmesan

4 to 6 green onions, sliced

1/4 teaspoon salt

1/4 teaspoon pepper

2 (14- to 15-oz.) cans pink or pinto beans, drained and rinsed

4 cups water

1 2-oz bunch cilantro (without roots)

1 large onion, chopped

2 large garlic gloves, chopped

2 tablespoons olive oil

3 tablespoons tomato paste

1 tablespoon distilled white vinegar

1 cubanelle or Italian frying pepper (not spicy; 4 oz) halved lengthwise, steam and seeds discarded

2 Turkish bay leaves or 1 California

1 teaspoon salt

1/2 teaspoon dried oregano, crumbled

1/2 teaspoon black pepper

3 cups old-fashioned rolled oats

1 cup sweetened flaked coconut

1/2 cup vegetable oil*

1/3 cup sliced almonds (1 oz)

1/2 cup chopped walnuts

1/3 cup green (hulled) pumpkin seeds, sometimes called pepitas (1 1/2 oz; not roasted) **

1/3 cup packed dark brown sugar

1/4 cup mild honey

Pinch cinnamon

Pinch salt

1 cup tart dried cherries ***

1/2 cup dried blueberries

1/2 cup dried pears (1/4-inch dice)

1/2 cup diced dried apricots (1/4 inch dice)

1/3 cup golden raisins

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