Beefy Tex-Mex Stir-Fry

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Every Day with Rachael Ray
Nutrition per serving    (USDA % daily values)
CAL
628
FAT
131%
CHOL
53%
SOD
58%

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Ingredients for 4 servings

2 tablespoons extra-virgin olive oil

1 poblano chile, seeded and finely chopped

1 onion, chopped

1 1/2 tablespoons chili powder

1 pound ground beef

1 tomato, finely chopped

2 cups crushed tortilla chips

Salt and pepper

2 cups shredded Mexican cheese blend

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