Creamed Corn Casserole

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
366
FAT
73%
CHOL
49%
SOD
26%

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Ingredients for 8 servings

1 (8 ounce) carton sour cream

1 can whole corn , drained

1/2 cup butter , melted

1 can creamed corn

1 package Jiffy cornbread mix

2 eggs , beaten

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