Chilled Cucumber Soup

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Whole Foods Market
Nutrition per serving    (USDA % daily values)
CAL
246
FAT
48%
CHOL
8%
SOD
8%

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Ingredients for 6 servings

12 ounces plain soy yogurt, divided

1 cup seeded chopped tomato

1 small red onion, finely chopped divided

2 avocados, quartered, pitted, peeled, divided

2 1/4 cups plain unsweetened soy milk

1 large English hothouse cucumber, peeled and diced (about 3 cups)

1/3 cup freshly squeezed lime juice, about 4 to 5 limes

Freshly ground black pepper, to taste

Sea salt, to taste

2 teaspoons lime juice

1/4 cup chopped fresh basil, divided

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