Fig Rugelach

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Whole Foods Market
Nutrition per serving    (USDA % daily values)
CAL
4812
FAT
1054%
CHOL
369%
SOD
94%

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Ingredients for 1 serving

1 1/2 cups whole wheat pastry flour

1/4 teaspoon salt

1 teaspoon vanilla extract

1 1/4 cups all purpose flour

Turbinado sugar

1/4 cup brown sugar

1/2 cup fig preserves

1 cup (2 sticks) unsalted butter, at room temperature

3/4 cup finely chopped pecans

1 (8-ounce) package Neufch√Ętel or cream cheese, at room temperature

Milk

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