Brownie Heart Cupcakes

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Martha Stewart

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Ingredients

Vegetable oil, cooking spray

3 cups all-purpose flour

1 1/2 teaspoons baking powder

1 1/2 teaspoons coarse salt

3 sticks unsalted butter, cut into pieces

12 ounces unsweetened chocolate, coarsely chopped

3 cups sugar

6 large eggs, room temperature

1 tablespoon pure vanilla extract

Basic Buttercream

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