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Slow-Cooked Apricot Glazed Pork Roast

Nutrition per serving    (USDA % daily values)
CAL
617
FAT
93%
CHOL
71%
SOD
16%

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Ingredients for 8 servings

1 can (10 1/2 ounces) Campbell's® Condensed chicken broth

1 jar (18 ounces) apricot preserves

1 large onion, chopped (about 1 cup)

2 tablespoons dijon-style mustard

1 boneless pork loin roast (about 4 pounds)

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