Main Dish Mac Salad

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
457
FAT
90%
CHOL
112%
SOD
85%

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Ingredients for 8 servings

1 (8 ounce) package frozen peas, thawed (I prefer petite peas)

2 cans tuna in water , drained

6 hard boiled eggs , chopped

1 cup chopped green onion

salt and pepper

2 cups salad dressing (Miracle Whip,or mayonnaise if you prefer)

2 cups cubed colby cheese (or cheddar,jack)

1/2 cup dill pickle relish

4 cups cooked pasta (shell,macaroni,or curly)

2 teaspoons dill weed

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