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Calas (Fried Rice Balls)

Nutrition per serving    (USDA % daily values)
CAL
482
FAT
11%
CHOL
52%
SOD
29%

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Ingredients for 4 servings

1/4 teaspoon vanilla

2 eggs

cooking oil

2 teaspoons baking powder

1 pinch nutmeg

3 tablespoons sugar

2 cups cooked rice

powdered sugar

1/4 teaspoon salt

6 tablespoons flour

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