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Chicken Salad

12 faves
Nutrition per serving    (USDA % daily values)
CAL
263
FAT
16%
CHOL
25%
SOD
16%

Comments

Yummy!
Kelly Day   •  16 Feb   •  Report
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Ingredients for 2 servings

1 organic chicken breast

4 stalks celery, chopped

2 green onions, sliced

2 cups red grapes, sliced in half

1 Tbsp light mayonnaise (I used a vegan canola oil mayo)

2 tbsp Simply Boulder Culinary honey Dijon Sauce

salt & pepper

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