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Vanilla Tapioca With Milk Chocolate Lime Cremeux

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Tartelette
Related tags
dessert gluten free low carb nut free vegetarian
Nutrition per serving    (USDA % daily values)
CAL
376
FAT
93%
CHOL
101%
SOD
25%

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Ingredients for 8 servings

1/3 cup (60gr) large tapioca pearls

1 cup (250ml) water

1 cup (250ml) whole milk

1 tablespoon (12gr) sugar

1/2 vanilla bean, seeded

2 cups (500ml) heavy cream

zest of one lime

5 egg yolks

2 tablespoons (25gr) sugar

4 oz (120gr) good quality milk chocolate, chopped

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