Stuffed Poblano Peppers

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Budget Bytes
Nutrition per serving    (USDA % daily values)
CAL
909
FAT
172%
CHOL
125%
SOD
49%

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Ingredients for 6 servings

1 cup uncooked long grain rice

2 cubes bullion (vegetable or chicken)

1/4 tsp chili powder

1/4 bunch fresh cilantro

6 medium-large poblano peppers

4 oz. cheese

3/4 cup (divided) salsa

1 can black beans

variable non-stick spray

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