3-Way Onion Burger With Applewood Bacon And Aged Smoked Cheddar On Kaiser Roll Recipe

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Nutrition per serving    (USDA % daily values)


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Ingredients for 4 servings

1/2 cup blue cornmeal

1 small can chipotle peppers in adobo sauce, seeds removed and chopped

Oil, for frying

Sea salt and freshly cracked black pepper

2 tablespoons red wine vinegar

1 tablespoon Worcestershire sauce

2 large sweet Vidalia onions

2 bunches scallions, for grilling

3 tablespoons minced garlic

2 eggs

Minced garlic

Sea salt and freshly ground black pepper

1/4 cup dark brown sugar

1 teaspoon paprika

2 tablespoons honey

1/4 cup black cherry preserves

4 large Spanish red onions

4 slices aged smoked Cheddar

3 tablespoons yellow mustard

Applewood smoked bacon

8 ounces tomato paste

2 1/2 cups water

1/2 stick butter

2 teaspoons ground cumin

*Toasted Kaiser rolls


3 tablespoons molasses

Olive oil

1 cup Chipotle BBQ Sauce

1/2 cup all-purpose flour

1/4 cup ketchup

1 pound lean ground chuck

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