Financier Cupcakes

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
736
FAT
103%
CHOL
0%
SOD
8%

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Ingredients for 8 servings

450 g egg whites

500 g almond powder

60 g honey

90 g cornstarch

500 g icing sugar

fresh raspberry

Garnish

sliced pistachios

peach halves in syrup (cut small)

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