Loaded Apple Cider Oatmeal Muffins With Brown Butter Apple Cider Glaze

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2 honeycrisp apples, diced

3 tablespoons apple cider

1 1/2 cups whole wheat pastry flour

1/2 cup old-fashioned rolled oats

1 teaspoon baking soda

1/2 teaspoon baking powder

1/2 teaspoon cinnamon

1/4 teaspoon salt

1/4 teaspoon cardamom

1 pinch of nutmeg

1 large egg

1/3 cup loosely packed brown sugar

1 1/2 teaspoons vanilla extract

1/2 cup unsweetened applesauce

4 tablespoons brown butter, melted and cooled

1/3 cup apple cider

1 1/2 tablespoons apple cider

1/2 teaspoon vanilla extract

1/2-3/4 cup powdered sugar

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