Haitian Chicken Pâté Puffs

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1 habanero pepper

Cooking spray

1/4 cup chopped yellow onion

2 teaspoons minced garlic

1/2 pound ground chicken breast

1/4 cup shredded carrot

2 teaspoons no-salt-added tomato paste

2 teaspoons fresh lime juice

1 teaspoon cider vinegar

1 tablespoon chopped green onions

1 tablespoon chopped fresh parsley

1 teaspoon chopped fresh thyme

1/2 teaspoon freshly ground black pepper

1/4 teaspoon salt

1/8 teaspoon ground cloves

1/8 teaspoon grated whole nutmeg

1 (14-ounce) package frozen puff pastry, thawed (such as Dufour)

1 large egg

1 tablespoon water

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