Cappello Di Strega - Witch Hat Cheeseball

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4 ounces pancetta, sliced thin

12 oz. cream cheese, softened

1/2 cup creamy Feta cheese

6 oz. sun dried tomatoes

1 clove minced garlic

4-6 oz. blue corn tortilla chips

Optional: 1 thin bread stick and 1 sun dried tomato

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