Tomato And Basil Orzo Salad

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1 1/2 cups dried orzo pasta

1 1/4 pounds firm-ripe tomatoes, at room temperature

3/4 cup chopped fresh basil leaves

1 or 2 cloves garlic, peeled and minced

3 tablespoons extra-virgin olive oil

2 tablespoons balsamic vinegar

About 1/4 cup grated parmesan cheese

Salt and pepper

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