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German Chocolate Cake

Recipe Details
Nutrition

Details

Cook time:

V
LC

15 Ingredients

  • 2 1/4 cups cake flour
  • 1 cup pecans, toasted, plus 1 1/4 cups pecans, toasted and coarsely chopped
  • 1 tsp baking soda
  • 3/4 tsp salt
  • 4 ozs bittersweet chocolate, chopped
  • 4 sticks (1 lb.) unsalted butter
  • 3 1/2 cups sugar
  • 4 large eggs, separated, plus 4 large egg yolks
  • 1 cup sour cream
  • 3 tsps vanilla extract
  • 12 ozs evaporated milk
  • 1 1/3 cups coconut
  • 1 1/3 cups heavy cream
  • 2 Tbsps corn syrup
  • 4 ozs unsweetened chocolate, chopped

Preparation

Read recipe preparation at All You  

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