FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Coconut Cream Scallop Seviche

3 faves

Comments

Add a comment

Ingredients

1/2 cup fresh lime juice

1/4 cup white wine vinegar

1/4 cup mirin (sweet rice wine)

1/2 teaspoon finely grated fresh ginger

1/4 teaspoon minced garlic

1/2 pound large sea scallops, horizontally sliced 1/3 inch thick

One 14-ounce can unsweetened coconut milk

1/2 cup diced red bell pepper

1/2 cup diced fresh pineapple

2 tablespoons minced chives

1/8 teaspoon crushed red pepper

Salt and freshly ground pepper

You might also like

Ceviche De Los Andes Recipe
Food Republic
Ceviche Marinated Scallops
Epicurious
Scallop, Shrimp, And Squid "Ceviche"
Epicurious
Scallop Ceviche
Sunset
Shrimp And Scallop Ceviche
Sunset
Scallops Ceviche And Kumquats
La Tartine Gourmande
Scallop Seviche With Daikon
Epicurious
Bay Scallop And Tomato Ceviche With Key Lime
Martha Stewart
Ceviche De Vieira Recipe
Food Republic
Grilled Scallop "Ceviche"
Epicurious