Banana Honey-Walnut Muffins

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Once Upon A Chef


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¾ cup chopped walnuts

⅓ cup plus 1 tablespoon honey

½ teaspoon cinnamon

1½ cups all-purpose flour

1½ teaspoons baking powder

½ teaspoon salt

1 stick unsalted butter, at room temperature

⅔ cup granulated sugar

2 large eggs

½ cup mashed bananas (you’ll need 1 large very ripe banana)

1 teaspoon pure vanilla extract

⅓ cup whole or low fat milk

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