Lobster, Heirloom Tomato, Arugula, Black Eyed Peas Field Peas...With Lemon & Urfa Chili Hellmann's® Dressing

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Best Foods
Nutrition per serving    (USDA % daily values)
CAL
340
FAT
48%
CHOL
112%
SOD
102%

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Ingredients for 8 servings

2 tsp. kosher salt, divided

2 live lobsters (about 1-1/2 lbs. ea.)

1 1/2 lbs. mixed heirloom tomatoes, cored and cut into 1-inch pieces

2 Tbsp. olive oil

1 Tbsp. red wine vinegar

1 1/2 tsp. urfa chili, divided*

1 can (15.5 oz.) black-eyed peas, rinsed and drained

1 cup Hellmann's® or Best Foods® Real Mayonnaise

1 Tbsp. freshly squeezed lemon juice

1/4 tsp. grated lemon peel

2 cups arugula

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