Sweet Potato Pancakes With Apple Horseradish Cream

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Details

12 Ingredients

• 12 ozs sweet potato, peeled and shredded
• 12 ozs russet potato, peeled and shredded
• 1 medium onion, grated, excess liquid squeezed out
• 1 egg
• 1/4 cup whole wheat flour
• 1/2 tsp salt
• 1/4 tsp ground black pepper
• 3 Tbsps olive oil
• 1/4 cup light sour cream
• 1/4 cup low-fat mayonnaise
• 1/4 cup finely chopped apple
• 1 Tbsp prepared horseradish, squeezed dry