Greek Style Mac And Cheese

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Steamy Kitchen
Nutrition per serving    (USDA % daily values)
CAL
656
FAT
87%
CHOL
23%
SOD
79%

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Ingredients for 6 servings

1 pound elbow macaroni

3 tablespoons olive oil, divided

1 medium onion, chopped

1 clove garlic, chopped fine

One 10 ounce bag fresh bagged spinach, roughly chopped

generous pinch of salt

3 tablespoons flour

3 cups milk

freshly ground pepper

1/8 teaspoon freshly grated nutmeg

2 cups grated Havarti cheese with dill , or regular Havarti plus 1 tablespoon fresh dill or 1

teaspoon dried dill

One 8 ounce package feta cheese, crumbled

1 - 12 ounce jar Kalamata olives, chopped

1 tablespoon capers

2 tablespoon sun-dried tomatoes, chopped

1/2 cup bread crumbs or panko crumbs

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