Hearty Grilled Vegetables

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
347
FAT
31%
CHOL
12%
SOD
41%

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Ingredients for 8 servings

1 medium sweet potato , peeled and cut into chunks

1 medium summer squash, cut into chunks

1 cup shredded mozzarella cheese or cheese , of choice

2 tablespoons fresh parsley , minced, divided

1/2 teaspoon lemon pepper seasoning , divided

1 1/2 teaspoons salt , divided

1 medium green pepper , sliced

1 small zucchini , cut into chunks

4-6 garlic cloves , minced, divided

4 tablespoons butter , melted, divided

12 small red potatoes, halved

3/4 lb whole fresh mushrooms

1 large onion , sliced

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